After a hectic week of new syllabi and mandatory meetings, few things are better than a trip to one of your go-to restaurants. Every Friday night, Cris Gant and I go out to a different restaurant in Chattanooga. We spend on average an hour agonizing over where to go and cross checking lists of best Chattanooga restaurants. But every once in awhile, we just have to go to an old favorite. This week, we were at Clyde’s on Main, and what a delicious experience it was.